Last year, I wrote about a look back into my home-cooked journey so far. Then shortly before the end of 2014, I wrote a post on my preparation when cooking. Then I thought, "Why not snap a picture of before start cooking and the final results after cooking?"
So, here you go..
Top part of the picture is the ingredients all ready to be cooked on 6th February 2015. From top left (clockwise): Slices of pork marinated with sugar, sweet soy sauce, Worchestershire sauce, salt and pepper, Asian sea bass (siakap), a cup of chopped scallions, a cup of corn kernels, 2 eggs beaten, a cup of chopped onions, a cup of sweet sauce mixed with water, sugar, salt.
My dinner dishes for that day? Click on the dish name to check out my recipe.
In case you are interested to view my other recipes, feel free to hop over to my Recipe Library page for more info!
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